I am going to my first dine-in this weekend and I was told the meal is going to be pork. As a Jew I can't eat pork because it isn't kosher. How do I tell my commanders? I feel selfish/disrespectful telling him I can't eat that but I can't eat pork. How should I go about it respectfully? Also there is going to be a grog bowl. I was told they mix stuff like oysters, cheese, hot sauce, and stuff in it. A lot of that stuff isn't kosher. If I mess up I have to drink. They also said sometimes the cadres make everybody drink it for fun. It would be really embarrassing to mess up and then be told to drink out of the grog bowl only to have me awkwardly say I can't. How would you go about that? Thanks!