- Joined
- Sep 27, 2008
- Messages
- 20,947
Game day chow?
I went to the Amish Market in Annapolis this morning and picked up some excellent fat pills, still warm. The place was booming. The line for the pretzel logs snaked around the store.
I have a well-trimmed boneless 7.75# pork shoulder braising in the fleet-size slow cooker with a cup of fresh orange juice, black pepper, garlic, cumin, some other herbs. Got up early to let that go for 8 hours. Will pull it, mix in some house-made bbq sauce, pile it high on crusty ciabatta rolls. All kinds of fun pickled things from the Amish Market. And a salted caramel pecan apple pie.
I have already announced it’s YOYO (you’re on your own) for dinner and Sunday meals, as we have good leftovers from last night and 3 2/c sponsor mids here for dinner.
I went to the Amish Market in Annapolis this morning and picked up some excellent fat pills, still warm. The place was booming. The line for the pretzel logs snaked around the store.
I have a well-trimmed boneless 7.75# pork shoulder braising in the fleet-size slow cooker with a cup of fresh orange juice, black pepper, garlic, cumin, some other herbs. Got up early to let that go for 8 hours. Will pull it, mix in some house-made bbq sauce, pile it high on crusty ciabatta rolls. All kinds of fun pickled things from the Amish Market. And a salted caramel pecan apple pie.
I have already announced it’s YOYO (you’re on your own) for dinner and Sunday meals, as we have good leftovers from last night and 3 2/c sponsor mids here for dinner.
Last edited: