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- Apr 9, 2017
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My freezer is full of little Tupperware’s of leftover morsels of (mostly) protiens. Even a few bags of kale. The other day, in desperate need of storage, I pulled a few out. Pondered a bit and then it hit me: fried rice.
It turned out SO GOOD !! And was an easy way to clear out space and make a meal from delicious bits I couldn’t bring myself to toss at the time (this is a new problem for us, as newish empty nesters). Adding it to the biweekly rotation! All I needed to add was some frozen mixed veggie choices and a fresh egg. Even the rice was leftover. Something oddly satisfying about that whole experience And I didn’t have to buy more Tupperware
What are your go to methods of using up leftovers?
It turned out SO GOOD !! And was an easy way to clear out space and make a meal from delicious bits I couldn’t bring myself to toss at the time (this is a new problem for us, as newish empty nesters). Adding it to the biweekly rotation! All I needed to add was some frozen mixed veggie choices and a fresh egg. Even the rice was leftover. Something oddly satisfying about that whole experience And I didn’t have to buy more Tupperware
What are your go to methods of using up leftovers?