- Joined
- Sep 27, 2008
- Messages
- 20,616
Mad Scientist Leftovers.
I had some leftover seasoned pulled pork with no bbq sauce in the freezer. I put it to defrost and warm through in the oven. Warmed some pitas, finely chopped up some sweet Vidalia onion, quartered some limes, cooked and crumbled some Wright’s bacon.
Opened soft warm pitas, spooned in some hot pork, squeezed lime juice over, added some chopped onion and crumbled bacon. Hot pepper flakes available to finish. Had some raw veg and homemade bacon ranch to dip on the side.
Most satisfying.
I had some leftover seasoned pulled pork with no bbq sauce in the freezer. I put it to defrost and warm through in the oven. Warmed some pitas, finely chopped up some sweet Vidalia onion, quartered some limes, cooked and crumbled some Wright’s bacon.
Opened soft warm pitas, spooned in some hot pork, squeezed lime juice over, added some chopped onion and crumbled bacon. Hot pepper flakes available to finish. Had some raw veg and homemade bacon ranch to dip on the side.
Most satisfying.